Thursday, July 16, 2009

Hawaiian Haystacks

I am always surprised when I hear that someone isn't familiar with this - it is such a great meal and perfect when you have a group or picky eaters because people just put on what they want and everyone's happy. :)


2 cans cream of chicken soup
1 - 1 1/2 cups milk, depends on how thick/thin you want it
2 cups cooked, cubed chicken
Garlic salt and pepper to taste

Heat soup and milk, make sure it's blended well. Add chicken and season to taste.

Cooked white rice
Chowmein Noodles
Shredded Cheese
chopped onions
chopped peppers
sliced olives
sliced celery
sliced almonds
coconut
mandarin oranges
pineapple tidbits
diced tomatoes

Spread some rice on your plate, top with chowmein noodles and chicken gravy, add whichever toppings you like!

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